CHEZBrenda

Sides Recipes

Vegetable salsa for a crowd

Brenda Williams

Tasty, healthy, easy to make, keeps well. Wendy Costante shared this recipe with me at "Wrap-it-Up" in December 2021. It is a great addition to a buffet with crackers/scoops. It…

Bacon & Brussels Sprouts

Brenda Williams

Bacon & Brussels Sprouts (Good for special occasions & midweek dinner)