Hamburger Soup
Prep Time:
30 minutes
Cook Time:
120 minutes
Makes/Serves
10
Filed under Beef, Mains, One dish meals
Dietary Notes: Diabetic Friendly, Peanut-Free
by Brenda Williams
Don’t be deceived by the name; this is a family favourite and great for entertaining, This recipe makes 18 soup ladles and it freezes very well.
Ingredients
- 1 1/2 lb ground beef
- 1 medium onion (chopped fine)
- 28 oz can tomatoes
- 2 cup water
- 3 can consomme'
- 1 can tomato soup
- 4 carrots (chopped fine)
- 1 bay leaf
- 3 sticks celery (chopped fine)
- parsley
- 1/2 tsp thyme
- pepper to taste
- 8 tbsp barley
Directions
- Brown meat and onions. Drain well.
- Combine all ingredients in large pot.
- Simmer covered, at least 2 hours, or all day.




Brenda Williams
Easy, tasty and nutritious for a crowd.